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Health Economics in Health Care and Social Services (5 cr)

Code: YSZZV320-3001

General information


Enrollment
02.11.2020 - 10.01.2021
Registration for the implementation has ended.
Timing
04.01.2021 - 21.05.2021
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
0 cr
Virtual portion
5 cr
Mode of delivery
Distance learning
Unit
School of Health and Social Studies
Teaching languages
English
Finnish
Seats
15 - 30
Degree programmes
Master's Degree Programme in Business Network Management
Master’s Degree Programme in Health Care and Social Services
Master's Degree Programme in Sport and Exercise Physiotherapy
Master's Degree Programme in Project Management
Teachers
Arshia Amiri
Teacher in charge
Sirpa Tuomi
Groups
YSV19S1
Verkostojohtamisen tutkinto-ohjelma, YAMK
YSY18SM
Master’s Degree Programme in Health Care and Social Services
YSY18SK
Sosiaali- ja terveysalan ylempi AMK tutkinto-ohjelma, Kliininen asiantuntija
YSY18ST
Sosiaali- ja terveysalan ylempi AMK tutkinto-ohjelma,Terveyden edistäminen
YSY18SJ
Sosiaali- ja terveysalan ylempi AMK tutkinto-ohjelma, Sosiaali- ja terveysalan johtaminen
YSY19SM
Master’s Degree Programme in Health Care and Social Services
YSY19SJ
Sosiaali- ja terveysalan ylempi AMK tutkinto-ohjelma, Sosiaali- ja terveysalan johtaminen
YSY19SK
Sosiaali- ja terveysalan ylempi AMK tutkinto-ohjelma, Kliininen asiantuntija
YSY19ST
Sosiaali- ja terveysalan ylempi AMK tutkinto-ohjelma,Terveyden edistäminen
YSV18S1
Verkostojohtamisen tutkinto-ohjelma, YAMK
Course
YSZZV320

Materials

Phillips, C.J. 2005. Health Economics: an introduction for health professionals. BMJ Books, Blackwell Publishing Ltd. ISBN-13: 978-0-7279-1849-9. Available at: http://irhea.ir/files/site1/health_economics___an_introduction_for_health_professionals.pdf

Folland, S., Goodman, A.C., Stano, M. 2013. The economics of health and health care, 7th edition. Pearson Publishing Ltd. ISBN-13: 978-0-13-277369-0

Tan-Torresedejer, T., Baltussen, R., Adam, T., Hutubessy, R., Acharya, A., Evans, D.B., Murray, C.J.L. 2003. Making choices in health: WHO guide to cost-effectiveness analysis. World Health Organization, Geneva. ISBN 92-4-154601-8. Available at: https://www.who.int/choice/publications/p_2003_generalised_cea.pdf

Additional material:
Eureval-C3E 2006. Study on the use of cost-effectiveness analysis in EC¿s evaluations. Center for European Evaluation Expertise, European Commission. Available at: http://ec.europa.eu/smart-regulation/evaluation/docs/cea_finalreport_en.pdf

Rascati, K.L. 2014. Essentials of pharmacoeconomics, 2nd edition. Wolters Kluwer. ISBN 978-1-4511-7593-6. Available at: http://www.e-hotline.info/files/web/1999/books/essentials.

Evaluation scale

0-5

Further information

Avoin amk 5 paikkaa
CampusOnline 5 paikkaa

Virtual portion

5

Student workload

Online studies and independent study 135 h

Assessment criteria, satisfactory (1)

Sufficient 1
The student knows the basic concepts and methods of health economics, guidance and follow-up. The student understands the basic mechanisms of health economic evaluation. The student knows some of the health economic indicators.

Satisfactory 2
The student is able to apply the basic concepts and methods of health economics, planning, guidance and follow-up in their work. The student is able to implement health economic evaluation. The student applies the health economic indicators for his/her work.

Assessment criteria, good (3)

Good 3
Students master the basic concepts and methods of health economics, planning, guidance and follow-up and apply them in practical leadership. The student is in charge of health economic evaluation. The student analyzes key health economic indicators and understands their connection to evaluate the effectiveness of their operations.

Very good 4
Students master the basic concepts and methods of health economics, planning, guidance and follow-up and are able to create plans based on them. The student is in charge of health economic evaluation. The student analyzes key health economic indicators and understands their connection to evaluate the effectiveness of their operations

Assessment criteria, excellent (5)

Excellent 5
The student is able to master and understand the concepts and methods of health economics, planning, guidance and follow-up and can critically review them in supervisory work. The student is able to create health economic evaluation. The student is able to evaluate and critically examine the health economic indicators and apply them to evaluate the effectiveness of the activity.

Teaching language

en

Teaching methods

Total double-language online course. Erilaiset verkko-oppimistehtävät, ennakkotehtävä, verkkokeskustelu.

Number of ECTS credits allocated

5

Content

- Introduction of health economics for social and health care professionals
- Basic of health economics theories
- Theoretical basis of health economic evaluation
- Cost Minimization Analysis (CMA)
- Cost-benefit Analysis (CBA)
- Cost-effectiveness Analysis (CEA)

Objective

The student
- understands the key concepts of health economics and the basic premises of theoretical thinking in micro and macroeconomic levels
- masters some of the current discourse and trends connected to the health economic and policy in social and health care
- are able to analyze typical resource allocation problems involving social and health care
- has mastered different types of health economic evaluations
- has mastered the basics of cost-effectiveness analysis
- learns how to consider medical and/or ethical issues in financial decision-making

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