Entrepreneurship and Production of Services (3cr)
Course unit code: SWZZ0200
General information
- Credits
- 3 cr
- Teaching language
- English
Objective
The students perceive the present state and future possibilities of the operating environment of social and health care. They know the basics of entrepreneurship and are aware of its potential in producing wellness services. They understand the significance of client-oriented activity and economical frameworks from the perspective of service production. They realise entrepreneurship as one of their career options, as well as the alternatives which support it in their studies.
Content
Entrepreneurship in social and health care; the opportunities of entrepreneurship. Customership and client-oriented marketing. The networks supporting entrepreneurship. Different models in producing services.
Qualifications
The students are familiar with social and health care services and the principles related to their production.
Assessment criteria, satisfactory (1)
An assignment and its presentation; acting as the opponent of an assignment.